Description
Cassava Flour (Lafu)
Enjoy the authentic taste of home with our premium Cassava Flour (Lafu), a staple in Nigerian and West African households. Lafun is made from carefully processed cassava, giving it a smooth texture and light consistency, ideal for making traditional swallows that pair perfectly with your favorite soups and stews.
Why Choose Our Cassava Flour (Lafu):
- 100% natural and traditionally processed
- Smooth texture and easy to prepare
- No preservatives or additives
- Perfect for soups like Egusi, Ogbono, Ewedu, and Okra
- A must-have staple for African kitchens in the diaspora
Available Size & Price:
- 10 lbs – $10
Make every meal memorable with our Cassava Flour (Lafu) – bringing the comfort and tradition of African cooking straight to your table.
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